Curtis Chin is the author of the award-winning memoir Everything I Learned, I Learned in a Chinese Restaurant. A co-founder of the Asian American Writers’ Workshop in New York City, Chin served as the non-profits’ first Executive Director. He went on to write comedy for network and cable before transitioning to social justice documentaries. Chin has screened his films at over 600 venues in twenty countries. He has written for CNN, Bon Appetit, the Detroit Free Press, and the Emancipator/Boston Globe. A graduate of the University of Michigan, Chin has received awards from ABC/Disney Television, New York Foundation for the Arts, National Endowment for the Arts, and more. His most recent work, Dear Corky, appeared on American Masters Shorts.
Warren King transforms cardboard into sculptural reflections of his Chinese-American family’s immigration and his path from engineer to artist. Preparing for a Wisconsin homecoming show, King explores belonging through art.
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